How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 7 ingredients. The key ingredients include: 1 can (16 oz.) white corn, 2 eggs, beaten, 1/2 c. milk, 1 tsp. cornstarch, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 can (16 oz.) white corn; 2 eggs, beaten; 1/2 c. milk; 1 tsp. cornstarch; 2 tsp. baking powder; 1/2 tsp. salt; 2 tsp. butter

Baked Corn – a delicious recipe with white corn, eggs, milk, cornstarch, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (16 oz.) white corn
2 eggs, beaten
1/2 c. milk
1 tsp. cornstarch
2 tsp. baking powder
1/2 tsp. salt
2 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Baked Corn

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