Try this homemade Baked Corn recipe the whole family will love. Made with cream style corn, whole kernel corn, mix and egg. Easy step-by-step instructio…
This Baked Corn relies on simple, everyday ingredients such as cream style corn, box jiffy cornbread mix, egg and (8 oz.) sour cream. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026