Name: Baked Corn
Yield: 4 servings
Ingredients: 1 (16 oz.) can cream-style corn; 1 (16 oz.) can whole kernel corn; 1 stick margarine, melted; 2 eggs, beaten; 1 c. sour cream; 1 c. grated cheese; 1 pkg. Jiffy corn muffin mix

Baked Corn – a delicious recipe with cream-style, whole kernel corn, margarine, eggs, sour cream, grated cheese. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (16 oz.) can cream-style corn
1 (16 oz.) can whole kernel corn
1 stick margarine, melted
2 eggs, beaten
1 c. sour cream
1 c. grated cheese
1 pkg. Jiffy corn muffin mix

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Butter Coconut Cookies
Miniature Molten Lava Cake
Quick Fig-Mozzarella Cheese Puffs
Crispy Pork Roast With Applesauce And Roasted Vegetables

Baked Corn

How did you like this recipe?