Bake this irresistible Baked Corn at home. Made with margarine, corn, whole kernel corn and sour cream. Easy step-by-step instructions included.
This Baked Corn relies on simple, everyday ingredients such as margarine, (15 oz.) can creamed corn, sour cream and jiffy corn muffin mix. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baked Corn delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026