How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chocolate Pudding?

You need 13 ingredients. The key ingredients include: 1 c. flour, 3/4 c. sugar, 1/4 tsp. salt, 1 1/2 Tbsp. cocoa, and more.

Is Baked Chocolate Pudding suitable as baking & desserts?

Yes, Baked Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Chocolate Pudding Recipe

Name: Baked Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 3/4 c. sugar; 1/4 tsp. salt; 1 1/2 Tbsp. cocoa; 2 tsp. baking powder; 1/2 c. milk; 2 Tbsp. melted butter; 1/2 c. nuts; 1 tsp. vanilla; 1/2 c. white sugar; 1/2 c. brown sugar; 5 Tbsp. cocoa; 1 c. water

Baked Chocolate Pudding

Eats Now Editorial Team · 753 kcal · Baking & Desserts

Baked Chocolate Pudding – a delicious recipe with flour, sugar, salt, cocoa, baking powder, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Baked Chocolate Pudding

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