How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Kiev Country Style?

You need 9 ingredients. The key ingredients include: 2/3 c. sweet cream butter, 1/2 c. dry bread crumbs, 2 Tbsp. grated Parmesan, 1 tsp. each basil leaves and oregano, and more.

Is Baked Chicken Kiev Country Style suitable as meat & poultry?

Yes, Baked Chicken Kiev Country Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Kiev Country Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Kiev Country Style Recipe

Name: Baked Chicken Kiev Country Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sweet cream butter; 1/2 c. dry bread crumbs; 2 Tbsp. grated Parmesan; 1 tsp. each basil leaves and oregano; 1/2 tsp. garlic salt; 1/4 tsp. salt; 2 whole chicken breasts, skinned and split; 1/4 c. apple juice or white wine; 1/4 c. chopped green onion and fresh chopped parsley

Try this homemade Baked Chicken Kiev Country Style recipe the whole family will love. Made with sweet cream butter, bread crumbs, Parmesan and basil. Ea…

This Baked Chicken Kiev Country Style relies on simple, everyday ingredients such as sweet cream butter, dry bread crumbs, grated parmesan and garlic salt. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2/3 c. sweet cream butter
1/2 c. dry bread crumbs
2 Tbsp. grated Parmesan
1 tsp. each basil leaves and oregano
1/2 tsp. garlic salt
1/4 tsp. salt
2 whole chicken breasts, skinned and split
1/4 c. apple juice or white wine
1/4 c. chopped green onion and fresh chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Meat & Poultry

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