How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Casserole?

You need 5 ingredients. The key ingredients include: 8 chicken breasts or 1 whole chicken, cut up, 1 small jar dried beef, sliced bacon, 16 oz. sour cream, and more.

Is Baked Chicken Casserole suitable as meat & poultry?

Yes, Baked Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Casserole Recipe

Name: Baked Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts or 1 whole chicken, cut up; 1 small jar dried beef; sliced bacon; 16 oz. sour cream; 2 cans cream of mushroom soup

Baked Chicken Casserole – a delicious recipe with chicken, beef, bacon, sour cream, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breasts or 1 whole chicken, cut up
1 small jar dried beef
sliced bacon
16 oz. sour cream
2 cans cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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