How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken And Mushroom Pies?

You need 10 ingredients. The key ingredients include: 1 1/4 lbs chicken thighs, cut into 1 inch pieces, 1/4 cup all purpose four, 1 tbsp vegetable oil, 3 cups mushrooms, chopped, and more.

Is Baked Chicken And Mushroom Pies suitable as baking & desserts?

Yes, Baked Chicken And Mushroom Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Chicken And Mushroom Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Chicken And Mushroom Pies Recipe

Name: Baked Chicken And Mushroom Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs chicken thighs, cut into 1 inch pieces; 1/4 cup all purpose four; 1 tbsp vegetable oil; 3 cups mushrooms, chopped; 4 None green onions, thinly sliced; 1/2 cup frozen peas; 1/4 cup cheddar, grated; 2 sheets ready-rolled puff pastry, cut into 4 x 6 inch circles; 1 None large egg, lightly beaten; None None salad, to serve (optional)

Baked Chicken And Mushroom Pies

Eats Now Editorial Team · 452 kcal · Baking & Desserts

Baked Chicken And Mushroom Pies – a delicious recipe with chicken thighs, four, vegetable oil, mushrooms, green onions, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Baked Chicken And Mushroom Pies

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