baked chicken

1. 1

   set oven temp at : 400

2. 2

   in a measuring cup, add 2 cups of water, and the 2 bullion cubes.

3. 3

   set the measuring cup in microwave, heat until cubes have disolved

4. 4

   combine all dry ingredients together and rub on to chicken

5. 5

   place chicken in baking dish, breast down

6. 6

   pour one cup of the bullion cube water, enough to cover bottom.

7. 7

   place in oven 1 hour, check chicken

8. 8

   flip chicken over for 20 minutes for skin to crisp

9. 9

   take out of oven and serve

* Per serving · 4 servings · Values may vary.

No additional tips available.