How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheesecake Pie?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, sugar, 1 Tbsp. lemon juice, 1/2 Tbsp. vanilla extract, and more.

Is Baked Cheesecake Pie suitable as baking & desserts?

Yes, Baked Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Cheesecake Pie Recipe

Name: Baked Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; sugar; 1 Tbsp. lemon juice; 1/2 Tbsp. vanilla extract; pinch of salt; 2 eggs; 1 (8 oz.) carton sour cream; 1 (8-inch) graham cracker pie shell

Baked Cheesecake Pie – a delicious recipe with cream cheese, sugar, lemon juice, vanilla extract, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
sugar
1 Tbsp. lemon juice
1/2 Tbsp. vanilla extract
pinch of salt
2 eggs
1 (8 oz.) carton sour cream
1 (8-inch) graham cracker pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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