How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheese-Stuffing Casserole?

You need 5 ingredients. The key ingredients include: 2 cups water, 1 Tbsp. margarine or butter, 1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix, 1 egg, beaten, and more.

Is Baked Cheese-Stuffing Casserole suitable as general?

Yes, Baked Cheese-Stuffing Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Cheese-Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cheese-Stuffing Casserole Recipe

Name: Baked Cheese-Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 Tbsp. margarine or butter; 1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix; 1 egg, beaten; 3/4 cup KRAFT Mexican Style Finely Shredded Four Cheese, divided

Baked Cheese-Stuffing Casserole – a delicious recipe with water, margarine, STOVE, egg, Four Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups water
1 Tbsp. margarine or butter
1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix
1 egg, beaten
3/4 cup KRAFT Mexican Style Finely Shredded Four Cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Baked Cheese-Stuffing Casserole

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