Baked Cheese Omelet

1. 1

   Preheat oven to 400u00b0F

2. 2

   Beat eggs, water, and salt together.

3. 3

   Melt the butter in a heavy ovenproof pan and then add the onions, ham and bell pepper. Saute for 3 minutes.

4. 4

   Pour the egg mixture over the onion, red pepper and ham mixture and then sprinkle with the cheese cubes.

5. 5

   Bake in the oven for 15 to 20 minutes. When the egg is set and the cheese has melted, the omelet is done.

6. 6

   Garnish with parsley- if desired- and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.