Try this homemade Baked Cheese Crusted Eggplant recipe the whole family will love. Made with eggplants, breadcrumbs, parmesan cheese and fresh basil. Ea…
This Baked Cheese Crusted Eggplant relies on simple, everyday ingredients such as eggplants, about 6-inch long, panko breadcrumbs, grated kraft parmesan cheese and finely chopped fresh basil. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026