How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Carrots With Cheese Sauce?

You need 8 ingredients. The key ingredients include: 1 lb baby carrots, slivered, 1/8 cup butter, 1/4 medium onion, chopped fine, 1/4 cup celery, chopped, and more.

Is Baked Carrots With Cheese Sauce suitable as general?

Yes, Baked Carrots With Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Carrots With Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Carrots With Cheese Sauce Recipe

Name: Baked Carrots With Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb baby carrots, slivered; 1/8 cup butter; 1/4 medium onion, chopped fine; 1/4 cup celery, chopped; 1/4 cup cheddar cheese; 1 teaspoon flour; 1/4 cup whipping cream; 3 tablespoons cornbread stuffing mix, prepared

Baked Carrots With Cheese Sauce – a delicious recipe with baby carrots, butter, onion, celery, cheddar cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb baby carrots, slivered
1/8 cup butter
1/4 medium onion, chopped fine
1/4 cup celery, chopped
1/4 cup cheddar cheese
1 teaspoon flour
1/4 cup whipping cream
3 tablespoons cornbread stuffing mix, prepared

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
General

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Baked Carrots With Cheese Sauce

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