How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Carrots And Apples?

You need 5 ingredients. The key ingredients include: 8 medium carrots, pared and cut into 1-inch pieces, 1 (20 oz.) can apple pie filling (sliced), rinse off syrup and drain, 1/2 c. sugar plus 1/4 tsp. nutmeg plus 1/2 tsp. cinnamon, 2 Tbsp. butter or margarine, and more.

Is Baked Carrots And Apples suitable as baking & desserts?

Yes, Baked Carrots And Apples falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Carrots And Apples?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Carrots And Apples Recipe

Name: Baked Carrots And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium carrots, pared and cut into 1-inch pieces; 1 (20 oz.) can apple pie filling (sliced), rinse off syrup and drain; 1/2 c. sugar plus 1/4 tsp. nutmeg plus 1/2 tsp. cinnamon; 2 Tbsp. butter or margarine; paprika

Baked Carrots And Apples – a delicious recipe with carrots, apple pie filling, sugar, butter, paprika. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 medium carrots, pared and cut into 1-inch pieces
1 (20 oz.) can apple pie filling (sliced), rinse off syrup and drain
1/2 c. sugar plus 1/4 tsp. nutmeg plus 1/2 tsp. cinnamon
2 Tbsp. butter or margarine
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Carrots And Apples

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