How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Carrots?

You need 5 ingredients. The key ingredients include: 1 (1 lb.) bag carrots, sliced thin, 1 onion, sliced in rings and pulled apart, 2 Tbsp. brown sugar, 1 tsp. salt, and more.

Is Baked Carrots suitable as meat & poultry?

Yes, Baked Carrots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Carrots Recipe

Name: Baked Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (1 lb.) bag carrots, sliced thin; 1 onion, sliced in rings and pulled apart; 2 Tbsp. brown sugar; 1 tsp. salt; 3 to 4 slices bacon, cut in small pieces

Baked Carrots – a delicious recipe with carrots, onion, brown sugar, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (1 lb.) bag carrots, sliced thin
1 onion, sliced in rings and pulled apart
2 Tbsp. brown sugar
1 tsp. salt
3 to 4 slices bacon, cut in small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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