Baked Caramel Apple Doughnuts Recipe

Name: Baked Caramel Apple Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: *1 1/4 cup flour; *2 teaspoons baking powder; *1/2 teaspoon ground cinnamon; *1/2 teaspoon salt; *2 eggs, at room temperature; *1/2 cup packed light brown sugar; *1/2 cup granulated sugar; *1/2 cup vegetable oil; *2 teaspoons vanilla extract; *3 medium apples, peeled & shredded; *1 1/2 cup chewy caramel candies; *1 tablespoon whole milk

Servings: persons

*1 1/4 cup flour
*2 teaspoons baking powder
*1/2 teaspoon ground cinnamon
*1/2 teaspoon salt
*2 eggs, at room temperature
*1/2 cup packed light brown sugar
*1/2 cup granulated sugar
*1/2 cup vegetable oil
*2 teaspoons vanilla extract
*3 medium apples, peeled & shredded
*1 1/2 cup chewy caramel candies
*1 tablespoon whole milk

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1. Preheat oven to 350 degrees F
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2. Spray donut pans with cooking spray & set aside.(if you don;t have a doughnut pan, thats OK. simply use a cupcake mold)
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3. Whisk together flour, baking powder, cinnamon and salt in a large bowl.
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4. In a medium bowl, whisk together the eggs, brown sugar and granulated sugar until smooth.
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5. Whisk in oil and vanilla. 6. Stir into the flour mixture until just combined; stir in the apples. Spoon the batter into the prepared donut pans until almost full.
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7. Baked until golden and a tooth pick inserted in the center comes out dry. It takes about 15-20 minutes.
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topping-
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In a small, microwaveable bowl, combine the caramel and milk. Microwave for 1 minute at medium power. then stir; repeat in 30 second intervals until melted and smooth. If making small donuts, dip them directly into the caramel. For larger donuts, spoon caramel topping on top!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: *1 1/4 cup flour, *2 teaspoons baking powder, *1/2 teaspoon ground cinnamon, *1/2 teaspoon salt, and more.

Yes, Baked Caramel Apple Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Caramel Apple Doughnuts

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