How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Butternut Squash?

You need 7 ingredients. The key ingredients include: 1/4 teaspoon salt, 1/8 teaspoon ground cinnamon, 1/8 teaspoon ground nutmeg, 1/8 teaspoon pepper, and more.

Is Baked Butternut Squash suitable as vegetarian?

Yes, Baked Butternut Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Butternut Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Butternut Squash Recipe

Name: Baked Butternut Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 teaspoon salt; 1/8 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/8 teaspoon pepper; 1 small butternut squash (about 2 pounds); 2 tablespoons butter, melted; 6 teaspoons brown sugar, divided

Baked Butternut Squash – a delicious recipe with salt, ground cinnamon, ground nutmeg, pepper, butternut squash, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 teaspoon salt
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon pepper
1 small butternut squash (about 2 pounds)
2 tablespoons butter, melted
6 teaspoons brown sugar, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Vegetarian

Eats Now Editorial Team

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Baked Butternut Squash

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