Try this homemade Baked Buttered Corn recipe the whole family will love. Made with Mix, Butter, Cream and Kernel Corn. Easy step-by-step instructions in…
This Baked Buttered Corn relies on simple, everyday ingredients such as melted butter, ounces, weight sour cream, (15 oz. can) creamed corn and whole eggs, beaten. It comes together quickly and makes 4 servings, at about 1075 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026