Baked Butter Beans Recipe

Name: Baked Butter Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup dried lima beans; 1/2 None red pepper, seeded and diced; 2 sticks celery, trimmed and diced; 1 None carrot, peeled and thinly sliced; 2 None onions, thinly siced; 1/2 cup extra virgin olive oil; 1/2 cup tomato paste; 1 cup tomato puree; 1 tbsp dried oregano; 1 tbsp sugar; 2 None vegetable bouillon cubes

Servings: persons

3/4 cup dried lima beans
1/2 None red pepper, seeded and diced
2 sticks celery, trimmed and diced
1 None carrot, peeled and thinly sliced
2 None onions, thinly siced
1/2 cup extra virgin olive oil
1/2 cup tomato paste
1 cup tomato puree
1 tbsp dried oregano
1 tbsp sugar
2 None vegetable bouillon cubes

1
Wash the beans well under cold water; drain. Place the beans in a large saucepan with 2 quarts cold water; bring to a boil. Boil, uncovered, for 10 mins. Drain the beans and rinse under cold water 2 or 3 times. Discard the skins that float to the surface and peel away any skins remaining.
2
Combine the beans, pepper, celery, carrot, onions, oil and 6 cups water in a large saucepan; bring to a boil. Add the tomato paste, tomato puree, oregano, sugar and bouillon cubes. Reduce the heat to low; simmer, uncovered, stirring occasionally, for about 35 mins or until the beans are tender. Season to taste.
3
Meanwhile, preheat the oven to 400u00b0F.
4
Transfer the bean mixture to a large baking dish. Cook, in the oven, uncovered, for 1 hour. Sprinkle with a little additional dried oregano and serve.

406

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup dried lima beans, 1/2 None red pepper, seeded and diced, 2 sticks celery, trimmed and diced, 1 None carrot, peeled and thinly sliced, and more.

Yes, Baked Butter Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Butter Beans

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