How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bulgur with Pecans?

You need 6 ingredients. The key ingredients include: 1 cup cracked wheat (bulgur) uncooked, 1/2 teaspoon basil dried, ⅛ teaspoon salt, ⅛ teaspoon black pepper, and more.

Is Baked Bulgur with Pecans suitable as general?

Yes, Baked Bulgur with Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Bulgur with Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bulgur with Pecans Recipe

Name: Baked Bulgur with Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup cracked wheat (bulgur) uncooked; 1/2 teaspoon basil dried; ⅛ teaspoon salt; ⅛ teaspoon black pepper; 2 cups water boiling; 1/4 cup pecans chopped

Baked Bulgur with Pecans – a delicious recipe with cracked wheat, basil, salt, black pepper, water boiling, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup cracked wheat (bulgur) uncooked
1/2 teaspoon basil dried
⅛ teaspoon salt
⅛ teaspoon black pepper
2 cups water boiling
1/4 cup pecans chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Baked Bulgur with Pecans

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