Baked Broccoli Recipe

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   1.Bring saltwater to a boil in a big pot;add in the frzn broccoli, let it simmer for 10 min.Dry well on papertowl.

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   2.Break the Large eggs into a deep plate and mix well with a fork.

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   3.Put the breadcrumbs into another deep plate.

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   4.Cut broccoli into little rosettes and dip first in egg, then in breadcrumbs.

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   5.Heat the butter in a big skillet;add in the rosettes and fry till brown on both sides.

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   6.For the sauce;chop the pickle real fine.Cut the anchovy into little cubes.Chop up the capers finely.Mix it all with the majonaise and season to taste.

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   Serve the broccoli with the sauce and fresh bread.

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   Translated by Brigitte

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