How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Brisket Of Beef Recipe?

You need 8 ingredients. The key ingredients include: 7 lb beef brisket, trimmed well of fat salt and pepper to taste Louisiana red warm sauce to taste, 1/4 c. wine vinegar (approximately), 1 lrg sliced onion, 1 lrg cut-up bell pepper, and more.

Is Baked Brisket Of Beef Recipe suitable as meat & poultry?

Yes, Baked Brisket Of Beef Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Brisket Of Beef Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Brisket Of Beef Recipe Recipe

Name: Baked Brisket Of Beef Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lb beef brisket, trimmed well of fat salt and pepper to taste Louisiana red warm sauce to taste; 1/4 c. wine vinegar (approximately); 1 lrg sliced onion; 1 lrg cut-up bell pepper; 1 head of garlic, minced; 1 sm bag charcoal; 2 can Dawn's Mushroom Steak Sauce; 1/2 lb fresh mushrooms, sliced

Baked Brisket Of Beef Recipe – a delicious recipe with beef brisket, wine vinegar, onion, bell pepper, garlic, charcoal. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 lb beef brisket, trimmed well of fat salt and pepper to taste Louisiana red warm sauce to taste
1/4 c. wine vinegar (approximately)
1 lrg sliced onion
1 lrg cut-up bell pepper
1 head of garlic, minced
1 sm bag charcoal
2 can Dawn's Mushroom Steak Sauce
1/2 lb fresh mushrooms, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Meat & Poultry

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Baked Brisket Of Beef Recipe

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