Baked Brie Dip

1. 1

   Preheat the oven to 350 degrees F. Coat a large baking dish with cooking spray.

2. 2

   Heat the butter in a skillet over medium-low heat.

3. 3

   Add the chopped onions and garlic and cook until softened and translucent.

4. 4

   This should take about 10 minutes.

5. 5

   In a large microwave-safe bowl combine the cubed brie and cream cheese.

6. 6

   Melt in the microwave for 23 minutes, stirring occasionally.

7. 7

   Stir in the sour cream, onion mixture, brown sugar, lemon juice, and Worcestershire sauce.

8. 8

   Taste for seasoning and add salt and pepper.

9. 9

   Pour the brie mixture into the baking dish and cover with foil.

10. 10

    Bake in the oven until bubbly and warmed through, 20-30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.