Baked Black Beans And Sausage Recipe

Name: Baked Black Beans And Sausage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. dry black turtle beans; 4 c. chicken or possibly vegetable stock; 8 ounce smoked sausage minced; 3 c. minced onions; 2 c. salsa; 1/2 c. fancy molasses; 1/4 c. packed brown sugar; 2 tsp dry mustard; 1/2 tsp salt; 1/4 tsp pepper; 2 Tbsp. cornstarch; 2 Tbsp. cool water

Servings: persons

3 c. dry black turtle beans
4 c. chicken or possibly vegetable stock
8 ounce smoked sausage minced
3 c. minced onions
2 c. salsa
1/2 c. fancy molasses
1/4 c. packed brown sugar
2 tsp dry mustard
1/2 tsp salt
1/4 tsp pepper
2 Tbsp. cornstarch
2 Tbsp. cool water

1
Rinse beans.
2
In bowl, cover beans with 3 times their volume of water.
3
Let soak for 12 hrs or possibly overnight; drain.
4
Use 18- to 24-c. (4.5 to 6 L) slow cooker; cook beans with stock on High for 3 hrs or possibly till tender.
5
Add in remaining ingredients except for cornstarch and cool water; cook on High for 3 hrs.
6
Whisk cornstarch with cool water; stir into slow cooker.
7
Cook on High for 15 to 20 min or possibly till thickened.
8
NOTES : Black beans give a modern twist to an old classic.

784

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. dry black turtle beans, 4 c. chicken or possibly vegetable stock, 8 ounce smoked sausage minced, 3 c. minced onions, and more.

Yes, Baked Black Beans And Sausage Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!