How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beet Casserole?

You need 9 ingredients. The key ingredients include: 4 tablespoons butter, melted, 4 tablespoons cornstarch, 1 cup water, 4 tablespoons brown sugar, and more.

Is Baked Beet Casserole suitable as general?

Yes, Baked Beet Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Beet Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beet Casserole Recipe

Name: Baked Beet Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 tablespoons butter, melted; 4 tablespoons cornstarch; 1 cup water; 4 tablespoons brown sugar; 1/4 teaspoon salt; 3 tablespoons horseradish; 4 cups cooked beets; 1/3 cup dry breadcrumbs; 3 tablespoons butter, cold

Baked Beet Casserole – a delicious recipe with butter, cornstarch, water, brown sugar, salt, horseradish. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons butter, melted
4 tablespoons cornstarch
1 cup water
4 tablespoons brown sugar
1/4 teaspoon salt
3 tablespoons horseradish
4 cups cooked beets
1/3 cup dry breadcrumbs
3 tablespoons butter, cold

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Quick Info

Servings
4 servings
Category
General

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Baked Beet Casserole

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