Name: Baked Beef Stew
Yield: 4 servings
Ingredients: 2 lb. cubed stew meat; 3 medium potatoes; 5 carrots; 3 onions; 1 can peas, drained; 1 can tomato soup; 1 can celery soup; salt and pepper

Baked Beef Stew – a delicious recipe with stew meat, potatoes, carrots, onions, peas, tomato soup. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 lb. cubed stew meat
3 medium potatoes
5 carrots
3 onions
1 can peas, drained
1 can tomato soup
1 can celery soup
salt and pepper

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beef Stew

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