Baked Beef Roast With Veggies — Meat & Poultry recipe

Baked Beef Roast With Veggies

Eats Now Editorial Team  · 356 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Baked Beef Roast With Veggies recipe the whole family will love. Made with beef roast, onion soup, garlic and tenderizer. Easy step-by…

This Baked Beef Roast With Veggies relies on simple, everyday ingredients such as beef roast, minced garlic cloves, meat tenderizer and cooking wine. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions