How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beef Brisket?

You need 8 ingredients. The key ingredients include: 1 c. catsup, 1 c. water, 2 Tbsp. vinegar, 1 Tbsp. minced onion, and more.

Is Baked Beef Brisket suitable as meat & poultry?

Yes, Baked Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beef Brisket Recipe

Name: Baked Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 c. catsup; 1 c. water; 2 Tbsp. vinegar; 1 Tbsp. minced onion; 1 Tbsp. mustard; 1/4 tsp. pepper; 1 (4 to 5 lb.) beef brisket; 2 tsp. salt

Baked Beef Brisket – a delicious recipe with catsup, water, vinegar, onion, mustard, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. catsup
1 c. water
2 Tbsp. vinegar
1 Tbsp. minced onion
1 Tbsp. mustard
1/4 tsp. pepper
1 (4 to 5 lb.) beef brisket
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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