How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beef And Cabbage?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, oil for frying, 1/2 c. uncooked rice, and more.

Is Baked Beef And Cabbage suitable as meat & poultry?

Yes, Baked Beef And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beef And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beef And Cabbage Recipe

Name: Baked Beef And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; oil for frying; 1/2 c. uncooked rice; 1 tsp. salt; pepper to taste; 1 small head cabbage, shredded; 2 c. tomatoes, juice included or tomato soup; 2 c. water; 1 beef flavored bouillon cube

Try this homemade Baked Beef And Cabbage recipe the whole family will love. Made with ground beef, onion, oil and rice. Easy step-by-step instructions i…

This Baked Beef And Cabbage relies on simple, everyday ingredients such as ground beef, medium onion, chopped, oil for frying and uncooked rice. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Beef And Cabbage

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions