How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans With Pineapple and Plantain?

You need 8 ingredients. The key ingredients include: 1 onion, diced, 12 large red bell pepper, diced, 1 chipotle chile in adobo, seeded and diced, 2 (28 ounce) cans baked beans, and more.

Is Baked Beans With Pineapple and Plantain suitable as general?

Yes, Baked Beans With Pineapple and Plantain falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Beans With Pineapple and Plantain?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans With Pineapple and Plantain Recipe

Name: Baked Beans With Pineapple and Plantain
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, diced; 12 large red bell pepper, diced; 1 chipotle chile in adobo, seeded and diced; 2 (28 ounce) cans baked beans; 1 tablespoon mustard; ½ cup packed brown sugar; 1 black plantain, chopped; ½ cup ketchup or ½ cup barbecue sauce

Try this homemade Baked Beans With Pineapple and Plantain recipe the whole family will love. Made with onion, red bell pepper, beans and mustard. Easy s…

This Baked Beans With Pineapple and Plantain relies on simple, everyday ingredients such as onion, diced, large red bell pepper, diced, (28 ounce) cans baked beans and mustard. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 onion, diced
12 large red bell pepper, diced
1 chipotle chile in adobo, seeded and diced
2 (28 ounce) cans baked beans
1 tablespoon mustard
½ cup packed brown sugar
1 black plantain, chopped
½ cup ketchup or ½ cup barbecue sauce

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Quick Info

Servings
4 servings
Calories
304 kcal
Category
General

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