Baked Beans With Meat

Name: Baked Beans With Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter; 1/2 lb. ground raw ham *; 1/2 lb. ground round *; 1 large stalk diced celery; 3 large diced onions; 4 large cans pork and beans; 1 small can pimentos; 1 small can mushrooms; 4 Tbsp. brown sugar; 1 bottle ketchup (regular size); 1 tsp. dry mustard

Eats Now Editorial Team · 543 kcal · Meat & Poultry

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Baked Beans With Meat – a delicious recipe with butter, ground raw ham, ground round, celery, onions, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 lb. butter
1/2 lb. ground raw ham *
1/2 lb. ground round *
1 large stalk diced celery
3 large diced onions
4 large cans pork and beans
1 small can pimentos
1 small can mushrooms
4 Tbsp. brown sugar
1 bottle ketchup (regular size)
1 tsp. dry mustard

1
*May substitute all ground beef.

543

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 lb. butter, 1/2 lb. ground raw ham *, 1/2 lb. ground round *, 1 large stalk diced celery, and more.

Yes, Baked Beans With Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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