How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans With Kielbasa?

You need 9 ingredients. The key ingredients include: 2 (16 oz.) cans baked beans, 2 (16 oz.) cans kidney beans, drained, 2 (16 oz.) cans butter beans, 3/4 c. brown sugar, and more.

Is Baked Beans With Kielbasa suitable as meat & poultry?

Yes, Baked Beans With Kielbasa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans With Kielbasa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans With Kielbasa Recipe

Name: Baked Beans With Kielbasa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans baked beans; 2 (16 oz.) cans kidney beans, drained; 2 (16 oz.) cans butter beans; 3/4 c. brown sugar; 3/4 c. ketchup; 1/2 c. mustard; 1/2 lb. bacon, cooked; 1 onion, chopped; 1 lb. kielbasa, cooked and cubed

Try this homemade Baked Beans With Kielbasa recipe the whole family will love. Made with beans, kidney beans, butter beans and brown sugar. Easy step-by…

This Baked Beans With Kielbasa relies on simple, everyday ingredients such as (16 oz.) cans baked beans, (16 oz.) cans butter beans, brown sugar and ketchup. It comes together quickly and makes 4 servings, at about 1038 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (16 oz.) cans baked beans
2 (16 oz.) cans kidney beans, drained
2 (16 oz.) cans butter beans
3/4 c. brown sugar
3/4 c. ketchup
1/2 c. mustard
1/2 lb. bacon, cooked
1 onion, chopped
1 lb. kielbasa, cooked and cubed

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Quick Info

Servings
4 servings
Calories
1038 kcal
Category
Meat & Poultry

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