Baked Beans With Franks — Meat & Poultry recipe

Baked Beans With Franks

Eats Now Editorial Team  · 232 kcal  · Meat & Poultry

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Try this homemade Baked Beans With Franks recipe the whole family will love. Made with pork, green pepper, dark brown sugar and water. Easy step-by-step…

This Baked Beans With Franks relies on simple, everyday ingredients such as (16 oz.) cans pork and beans, chopped green pepper, dark brown sugar and water. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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