How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 c. chopped onions, 2 (16 oz.) cans pork and beans, 2 (16 oz.) cans kidney beans, drain half, and more.

Is Baked Beans Casserole suitable as meat & poultry?

Yes, Baked Beans Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Casserole Recipe

Name: Baked Beans Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 c. chopped onions; 2 (16 oz.) cans pork and beans; 2 (16 oz.) cans kidney beans, drain half; 1 c. brown sugar; salt to taste; 1/2 lb. turkey bacon, cut up; 1/2 c. chopped green pepper; 1 (16 oz.) can butter beans, drained; 1 c. ketchup; 2 tsp. prepared mustard

Baked Beans Casserole

Eats Now Editorial Team · 1025 kcal · Meat & Poultry

Baked Beans Casserole – a delicious recipe with lean ground beef, onions, pork, kidney beans, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Beans Casserole

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