How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans And Wieners?

You need 8 ingredients. The key ingredients include: 4 (16 oz.) cans pork and beans, 1 tsp. mustard, 1 medium onion, finely chopped, 3 strips bacon, torn into pieces, and more.

Is Baked Beans And Wieners suitable as meat & poultry?

Yes, Baked Beans And Wieners falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans And Wieners?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans And Wieners Recipe

Name: Baked Beans And Wieners
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (16 oz.) cans pork and beans; 1 tsp. mustard; 1 medium onion, finely chopped; 3 strips bacon, torn into pieces; 1 bottle Kraft barbecue sauce (any flavor); 2 Tbsp. Worcestershire sauce; 1 bell pepper, finely chopped; 1 lb. wieners

Try this homemade Baked Beans And Wieners recipe the whole family will love. Made with pork, mustard, onion and bacon. Easy step-by-step instructions in…

This Baked Beans And Wieners relies on simple, everyday ingredients such as (16 oz.) cans pork and beans, mustard, medium onion, finely chopped and worcestershire sauce. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 (16 oz.) cans pork and beans
1 tsp. mustard
1 medium onion, finely chopped
3 strips bacon, torn into pieces
1 bottle Kraft barbecue sauce (any flavor)
2 Tbsp. Worcestershire sauce
1 bell pepper, finely chopped
1 lb. wieners

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Meat & Poultry

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