How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. dried beans, 6 c. water, 1/2 lb. bacon, chopped, 2/3 c. molasses, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. dried beans; 6 c. water; 1/2 lb. bacon, chopped; 2/3 c. molasses; 1/3 c. brown sugar; 2 tsp. dried mustard; 1 large onion, chopped; 2 cloves; black pepper to taste

Baked Beans – a delicious recipe with beans, water, bacon, molasses, brown sugar, dried mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. dried beans
6 c. water
1/2 lb. bacon, chopped
2/3 c. molasses
1/3 c. brown sugar
2 tsp. dried mustard
1 large onion, chopped
2 cloves
black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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