How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 3 c. dry navy or pinto beans, 3/4 c. brown sugar, 2 heaping Tbsp. chili sauce, 2 heaping Tbsp. catsup, and more.

Is Baked Beans suitable as soups & stews?

Yes, Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. dry navy or pinto beans; 3/4 c. brown sugar; 2 heaping Tbsp. chili sauce; 2 heaping Tbsp. catsup; 3/4 lb. slab bacon, cut into pieces; 3/4 Tbsp. dry mustard; 2 heaping Tbsp. dark molasses; 2 heaping Tbsp. sorghum; 1 small onion, cut up fine

Baked Beans – a delicious recipe with dry navy, brown sugar, chili sauce, catsup, bacon, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. dry navy or pinto beans
3/4 c. brown sugar
2 heaping Tbsp. chili sauce
2 heaping Tbsp. catsup
3/4 lb. slab bacon, cut into pieces
3/4 Tbsp. dry mustard
2 heaping Tbsp. dark molasses
2 heaping Tbsp. sorghum
1 small onion, cut up fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
868 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Baked Beans

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