How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 1/2 lb. bacon, 2 large onions, chopped, 3/4 c. brown sugar, 1/4 c. vinegar, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. bacon; 2 large onions, chopped; 3/4 c. brown sugar; 1/4 c. vinegar; 2 (16 oz.) cans pork and beans; 1 (16 oz.) can lima beans, drained; 1 (16 oz.) can butter beans, drained; 1 (16 oz.) can kidney beans, drained and rinsed

Baked Beans – a delicious recipe with bacon, onions, brown sugar, vinegar, pork, lima beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon
2 large onions, chopped
3/4 c. brown sugar
1/4 c. vinegar
2 (16 oz.) cans pork and beans
1 (16 oz.) can lima beans, drained
1 (16 oz.) can butter beans, drained
1 (16 oz.) can kidney beans, drained and rinsed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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