How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 2 1/2 Tbsp. instant onions in 1 c. water, 1/2 lb. bacon, 4 (16 oz.) cans Northern beans, 1 1/2 c. brown sugar, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 Tbsp. instant onions in 1 c. water; 1/2 lb. bacon; 4 (16 oz.) cans Northern beans; 1 1/2 c. brown sugar; 1/2 c. ketchup; 1 Tbsp. horseradish; 1 Tbsp. mustard; 1 Tbsp. vinegar; 1 can onion rings

Baked Beans – a delicious recipe with onions, bacon, Northern beans, brown sugar, ketchup, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 Tbsp. instant onions in 1 c. water
1/2 lb. bacon
4 (16 oz.) cans Northern beans
1 1/2 c. brown sugar
1/2 c. ketchup
1 Tbsp. horseradish
1 Tbsp. mustard
1 Tbsp. vinegar
1 can onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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