How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 13 ingredients. The key ingredients include: 1 large (30 oz.) can pork and beans, 1 medium onion, finely chopped, 2 to 3 Tbsp. dark brown sugar, 2 to 3 Tbsp. molasses, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 large (30 oz.) can pork and beans; 1 medium onion, finely chopped; 2 to 3 Tbsp. dark brown sugar; 2 to 3 Tbsp. molasses; 1 Tbsp. dry mustard; 1/4 tsp. garlic powder; 1/2 bottle Kraft barbecue sauce; 1/4 tsp. onion powder; 1/2 tsp. black pepper; few shakes of cayenne pepper; 1/8 tsp. crushed red pepper; few drops Texas Pete; bacon slices

Baked Beans – a delicious recipe with pork, onion, brown sugar, molasses, mustard, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Beans

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