Name: Baked Beans
Yield: 4 servings
Ingredients: 2 (1 lb.) cans pork and beans; 1 Tbsp. minced onion; 1 Tbsp. mustard; 8 slices bacon; 1/4 c. brown sugar

Baked Beans – a delicious recipe with pork, onion, mustard, bacon, brown sugar. Easy to follow and perfect for any occasion.

Servings: persons

2 (1 lb.) cans pork and beans
1 Tbsp. minced onion
1 Tbsp. mustard
8 slices bacon
1/4 c. brown sugar

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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