How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 6 ingredients. The key ingredients include: 2 c. dry white beans, 4 c. cold water, 6 Tbsp. brown sugar, 2 Tbsp. molasses, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 c. dry white beans; 4 c. cold water; 6 Tbsp. brown sugar; 2 Tbsp. molasses; 1 tsp. salt; 3 strips bacon, salt pork or 2 or 3 ham hocks

Baked Beans – a delicious recipe with white beans, cold water, brown sugar, molasses, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. dry white beans
4 c. cold water
6 Tbsp. brown sugar
2 Tbsp. molasses
1 tsp. salt
3 strips bacon, salt pork or 2 or 3 ham hocks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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