How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Quintet?

You need 13 ingredients. The key ingredients include: 1 c. chopped onion, 1 lb. ground chuck, 6 slices bacon, cooked and crumbled, 16 oz. can lima beans, drained, and more.

Is Baked Bean Quintet suitable as meat & poultry?

Yes, Baked Bean Quintet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Bean Quintet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Quintet Recipe

Name: Baked Bean Quintet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1 lb. ground chuck; 6 slices bacon, cooked and crumbled; 16 oz. can lima beans, drained; 16 oz. can butter beans, drained; 16 oz. can pork and beans; 16 oz. can red kidney beans, drained; 16 oz. can garbanzo beans, drained; 3/4 c. catsup; 1/2 c. molasses; 1/4 c. brown sugar; 1 Tbsp. prepared mustard; 1 Tbsp. Worcestershire sauce

Baked Bean Quintet

Eats Now Editorial Team · 1719 kcal · Meat & Poultry

Baked Bean Quintet – a delicious recipe with onion, ground chuck, bacon, beans, butter beans, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Bean Quintet

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