How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe?

You need 3 ingredients. The key ingredients include: 2 med aubergines, 100 ml extra virgin olive oil thyme, 2 x red peppers quartered cored and seeded pine nuts raisins mint leaves black pepper.

Is Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe suitable as general?

Yes, Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe Recipe

Name: Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 med aubergines; 100 ml extra virgin olive oil thyme; 2 x red peppers quartered cored and seeded pine nuts raisins mint leaves black pepper

Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe – a delicious recipe with aubergines, olive oil, red peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 med aubergines
100 ml extra virgin olive oil thyme
2 x red peppers quartered cored and seeded pine nuts raisins mint leaves black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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Baked Aubergine Slices With Red Peppers And Pine Nuts Recipe

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