Baked Artichokes With Eggs(Carciofi Al Forno Con Uova)

1. 1

   Preheat oven to 350u00b0.

2. 2

   Whisk eggs, salt and cheese.

3. 3

   In a 10-inch glass baking dish, place 1/2 of the cooked artichoke hearts

4. 4

   in one layer.

5. 5

   Sprinkle 1/2 of the garlic, parsley and pepper

6. 6

   on

7. 7

   top of artichokes.

8. 8

   Put the rest of the artichokes on top

9. 9

   and

10. 10

    repeat

11. 11

    with the rest of the garlic and parsley. Pour egg

12. 12

    mixture all over artichokes and sprinkle with olive oil, salt

13. 13

    and pepper.

14. 14

    Bake for 30 to 40 minutes, until eggs are set. Makes 6 to 8 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.