Try this homemade Baked Apricot Roll recipe the whole family will love. Made with flour, baking pwdr, sugar and suet. Easy step-by-step instructions inc…
This Baked Apricot Roll relies on simple, everyday ingredients such as flour, plain, baking pwdr, sugar (caster) and gm shredded suet. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026