How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Apricot Halves?

You need 4 ingredients. The key ingredients include: 2 large cans apricot halves, lightly drained, 24 Ritz crackers, 1 c. brown sugar, 3/4 stick margarine, cut into small pieces.

Is Baked Apricot Halves suitable as general?

Yes, Baked Apricot Halves falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Apricot Halves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Apricot Halves Recipe

Name: Baked Apricot Halves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans apricot halves, lightly drained; 24 Ritz crackers; 1 c. brown sugar; 3/4 stick margarine, cut into small pieces

Baked Apricot Halves – a delicious recipe with apricot halves, crackers, brown sugar, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large cans apricot halves, lightly drained
24 Ritz crackers
1 c. brown sugar
3/4 stick margarine, cut into small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
General

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Baked Apricot Halves

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