Baked Apples With Pasta Recipe

1. 1

   Peel and core the apples.

2. 2

   Cream together the sugar and the softened butter.

3. 3

   Add in the Anelli rings or possibly Risoni, cinnamon, nuts and the cherries.

4. 4

   Fill the apples with the mix and place them close together on a buttered ovenproof dish.

5. 5

   Pour the melted butter over the tops of the apples, cover with foil and bake in a moderate oven ( 350F / 180C) for 30 min.

6. 6

   After 20 min baking, remove the foil and sprinkle the tops of the apples with the sultanas and a little more brown sugar.

7. 7

   Return to the oven and bake

8. 8

   (uncovered) till tender.

9. 9

   Serve with cream or possibly ice cream.

10. 10

    This recipe is an interesting variation on the usual baked apple.

* Per serving · 4 servings · Values may vary.

No additional tips available.