How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Apples With Maple-Walnut Sauce?

You need 7 ingredients. The key ingredients include: 4 large apples, such as Gala or 4 large granny smith apples, halved crosswise and cored, 2 teaspoons lemon juice, divided, 2 tablespoons light brown sugar (or dark), ¼ teaspoon ground cinnamon, and more.

Is Baked Apples With Maple-Walnut Sauce suitable as general?

Yes, Baked Apples With Maple-Walnut Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Apples With Maple-Walnut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Apples With Maple-Walnut Sauce Recipe

Name: Baked Apples With Maple-Walnut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large apples, such as Gala or 4 large granny smith apples, halved crosswise and cored; 2 teaspoons lemon juice, divided; 2 tablespoons light brown sugar (or dark); ¼ teaspoon ground cinnamon; 1 cup maple syrup; ⅛ teaspoon salt; ½ cup toasted walnuts, chopped

Baked Apples With Maple-Walnut Sauce – a delicious recipe with apples, lemon juice, light brown sugar, ground cinnamon, maple syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large apples, such as Gala or 4 large granny smith apples, halved crosswise and cored
2 teaspoons lemon juice, divided
2 tablespoons light brown sugar (or dark)
¼ teaspoon ground cinnamon
1 cup maple syrup
⅛ teaspoon salt
½ cup toasted walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
General

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Baked Apples With Maple-Walnut Sauce

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